Eleven Square Metres on the National Register

The Miso Store of Seishikan, formerly the Tomita Family Residence (静思館(旧冨田家住宅)味噌部屋, Seishikan kyū-Tomita-ke Jūtaku Misobeya), is a small earthen-walled storehouse in Inagawa Town, Kawabe District, Hyōgo Prefecture, built in 1934 and entered on Japan's register of Tangible Cultural Properties on 9 June 2004. Its recorded floor area is eleven square metres, which makes it one of the smallest registered buildings anywhere in the country.

Registration in Japan does not scale with size. The criterion applied here is the one for structures that contribute to the historic character of the landscape, and the building qualifies not on its own account but as one voice in a chorus. More than a dozen structures on this single property carry the same registration date, among them the main house, four storehouses, the tea room, the front gate and the service gate, the water tower, the well house, two walls, the tool room, the charcoal room, the brushwood room, the guard hut and this miso store.

Miso, the fermented soybean paste at the base of Japanese home cooking, was made in bulk at household level in rural Japan well into the twentieth century. A dedicated building for it was not an extravagance in a house of this size. It was infrastructure.

The Estate It Belongs To

Tomita Kumasaku made his money as an art dealer and built this house in the village he came from. Work began in 1932 and took three years across a site of 2,505 square metres, producing 534.3 square metres of building. He engaged a Kyoto master carpenter and brought good timber in from around the country; the carpenter recorded for the main house is Saitō Sōtarō.

The result borrows the form of an Edo-period landowner's compound. The main house is thatched, framed in Japanese cypress throughout, and holds seven tatami rooms of six to ten mats, with a detached tea room facing an inner garden. Because Tomita entertained foreign guests as part of his trade, the house also received modern services unusual for the district at the time, including flush lavatories fed from a water tower that pumped well water to a rooftop tank.

Inagawa Town bought the property in 1984 and opened it as a public cultural facility. The name Seishikan, roughly "hall of quiet reflection", was coined for that role. The estate has also been selected among Hyōgo Prefecture's hundred notable houses in 1987 and designated an Important Building for Landscape Formation in Hyōgo in 2008.

Along the western edge of the grounds runs a row of working buildings: the tool room, the charcoal room, and north of the charcoal room, the miso store. Visitors tend to walk straight past them towards the thatched main house. That is a mistake worth correcting.

What to Look At

The Agency for Cultural Affairs gives the plan as two ken along the ridge by ten shaku across, an odd pairing that mixes two traditional units. Two ken is about 3.6 metres; ten shaku is about 3.0 metres. The mixture is a carpenter's shorthand rather than an inconsistency, and it tells you the building was sized to hold vats rather than to fit a module.

Construction is dozō: a timber frame thickly plastered to resist fire and to hold an even temperature inside, which is exactly what a fermenting product wants. The building sits on a cut-stone plinth. Walls are finished in white lime plaster above, with vertical boarding protecting the lower section where splashing and knocks would damage the render. The roof is gabled, laid in pantiles.

Go round to the east gable and look at the door. The boards are painted in bengara, the red iron-oxide pigment used across western Japanese vernacular building, and above it a small tiled pent roof is carried on udegi, projecting timber brackets set into the wall. The same treatment appears on the tool room and the charcoal room alongside.

That repetition is the point. Tomita's carpenters gave three utility buildings a shared vocabulary of red-painted boards, white plaster and bracketed tile hoods, so that the working western edge of the compound reads as one composition rather than three sheds. Look at the neighbouring gates and you will find the same red woodwork against ochre plaster. Someone thought about the whole thing.

Visiting Seishikan

Seishikan opens from 9:30 to 16:30 and closes on Mondays, moving to Tuesday when a Monday falls on a public holiday, and from 29 December to 3 January. Viewing the house and grounds is free of charge. One caveat: the rooms can be booked by local groups, and when a booking is in place, general viewing may not be possible. Rental of a tatami room or the tea room costs 700 yen per room per hour for town residents and double that for others.

Photography rules changed in January 2023. Casual snapshots taken as part of an ordinary visit need no permission. Anything beyond that requires a booking and an application form submitted at least three days in advance, with a fee: professional shoots, pre-wedding and coming-of-age portraits, commercial use, extended exclusive use of the grounds including costume and video work, and any use of a tripod or step ladder. Publishing images in exhibitions or print requires a separate application.

The site is immediately south of Inagawa Town Hall, whose car park visitors may use; three spaces sit beside the front gate. By public transport, take the Nose Electric Railway to Nissei-chūō and a Hankyū bus to the Ueno stop, or a Hankyū bus from Kawanishi-Nōseguchi to the same stop; the town's Fureai community bus also serves Ueno.

Be aware that this is a 1930s house rather than a modern museum. There are thresholds and level changes throughout, no lift, and no accessible lavatory, though a caretaker is on site and will assist. Pets are not admitted; assistance dogs are.

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Q&A

QCan visitors see the Seishikan miso store, and what are the opening hours?
AThe miso store stands within the grounds of Seishikan, which is open to the public from 9:30 to 16:30. It closes on Mondays, or Tuesday when Monday is a public holiday, and from 29 December to 3 January. Viewing is free. If a group has booked the rooms for private use on the day, general viewing may not be possible, so calling ahead is advisable.
QCan I take photographs at Seishikan?
AOrdinary snapshots taken during a normal visit need no permission. Since January 2023, professional shoots, pre-wedding or coming-of-age portraits, commercial photography, extended exclusive use for costume or video work, and any use of a tripod or step ladder all require a booking, an application submitted three days in advance, and payment of a fee. Using images in exhibitions or publications needs a further application.
QHow do I reach Seishikan in Inagawa Town by public transport?
ATake the Nose Electric Railway from Kawanishi-Nōseguchi to Nissei-chūō, then a Hankyū bus to the Ueno stop. A Hankyū bus also runs to Ueno directly from Kawanishi-Nōseguchi, and the town's Fureai community bus stops there as well. Seishikan sits immediately south of Inagawa Town Hall. Three parking spaces are provided by the front gate, and the town hall car park may also be used.
QWhy is a building as small as the Seishikan miso store a registered cultural property?
AIt was registered on 9 June 2004 under the criterion for structures contributing to the historic character of the landscape. Registration covered more than a dozen buildings on the estate at once, and the miso store counts as part of that ensemble rather than in isolation. Its design deliberately matches the adjoining tool room and charcoal room, which is precisely the quality the criterion recognises.
QWho built the former Tomita Family Residence, and when?
AThe art dealer Tomita Kumasaku commissioned it in his home village, with construction running from 1932 over three years on a 2,505 square metre site. A Kyoto master carpenter was engaged and timber gathered from across Japan; Saitō Sōtarō is recorded as the carpenter for the main house. Inagawa Town purchased the property in 1984 and opened it to the public as Seishikan.

Basic Information

NameSeishikan (former Tomita Family Residence) Miso Store (静思館(旧冨田家住宅)味噌部屋)
Location22 Aza Machimawari, Ueno, Inagawa Town, Kawabe District, Hyōgo Prefecture
DesignationRegistered Tangible Cultural Property (Structure), registration no. 28-0160; criterion: contributes to the historic character of the landscape
Year DesignatedRegistered 9 June 2004; gazetted 24 June 2004
Quantity1 building
DimensionsSingle-storey dozō earthen-wall construction, tiled roof, floor area 11 m²; two ken by ten shaku, gabled with pantiles, on a cut-stone plinth
OwnerInagawa Town
Public AccessWithin the grounds of Seishikan. Open 9:30 to 16:30; closed Mondays (Tuesday if Monday is a public holiday) and 29 December to 3 January. Free of charge; viewing may be restricted when rooms are booked

References

National Cultural Properties Database, Agency for Cultural Affairs: Seishikan (former Tomita Family Residence) Miso Store
https://kunishitei.bunka.go.jp/heritage/detail/101/00004165
Cultural Heritage Online: Seishikan (former Tomita Family Residence) Miso Store
https://online.bunka.go.jp/heritages/detail/150775
Inagawa Town: Inagawa Municipal Seishikan
https://www.town.inagawa.lg.jp/soshiki/1036/gyomu/1/seishikan/6710.html
Inagawa Town Tourism Association: Seishikan
https://inagawa-kanko.com/cho-shisetu/seishikan/
Inagawa Town Cultural Association: About Seishikan
https://inagawa-bunka.net/seishikan/

Last verified: 2026.08.26