Where the yeast starter was raised

The moto-gura of Sasa Masamune Shuzo stood on the south side of the grounds, a two-story mud-walled storehouse. Built around 1925 and remodeled in 2011, it had a tiled roof, hipped on the south and gabled on the north, over a truss frame, and covered about 170 square meters. This was where the moto, the yeast starter or seed mash, was raised. Making the moto means culturing yeast with steamed rice, koji, and water to build the foundation for the mash that follows.

A hinge in the snow-country brewing circuit

The moto-gura was tied by a lean-to passage to the shikomi-gura, where the next mash stage took place, and by a covered corridor to the upper floor of the storage building, where straw mats and cloth were dried. To cope with winter in the deep snows of Aizu-Kitakata, the brewery linked its storehouses so that drying and moving could be done without relying on the open air. The moto-gura sat at one of the junctions of that circuit. On 14 October 2021 it was registered as a National Registered Tangible Cultural Property with the group of brewery buildings.

Lost in the fire of 2026

On 1 June 2026 fire broke out at the brewery and spread along the storehouses joined by lean-to and covered passages. The moto-gura was one of the six registered cultural properties destroyed. Sake awaiting shipment and the brewing equipment were also lost, in the first great fire in the brewery's history. The company has said it is considering brewing at borrowed facilities while it works to rebuild. Registered buildings lost to fire are expected to be removed from the register under Article 59, paragraph 3 of the Law for the Protection of Cultural Properties.

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Q&A

QWhat was the moto-gura for?
AIt was where the moto, or yeast starter, was raised, culturing yeast with steamed rice, koji, and water as the foundation for the main mash.
QHow was it connected to the other buildings?
ABy a lean-to passage to the shikomi-gura and by a covered corridor to the drying floor of the storage building.
QHow old was it?
ABuilt around 1925 and remodeled in 2011. It covered about 170 square meters.
QDoes it still exist?
ANo. It was destroyed in the fire of 1 June 2026, one of six registered properties lost.

Basic Information

Name笹正宗酒造酛蔵 (Sasa Masamune Shuzo)
LocationKamisannomiya, Kitakata City, Fukushima Prefecture
CategoryNational Registered Tangible Cultural Property (Building)
Date registered14 October 2021
Registration no.07-0263
Date of construction大正14年頃/平成23年改修 (1925)
Structure土蔵造2階建、瓦葺、建築面積170㎡
OwnerSasa Masamune Shuzo Co., Ltd.
Present statusDestroyed in the fire of 1 June 2026; removal of registration anticipated
AccessGrounds under post-fire reconstruction; not open to the public

References

Agency for Cultural Affairs — National Cultural Properties Database (Sasa Masamune Shuzo)
https://kunishitei.bunka.go.jp/heritage/detail/101/00013938
Sasa Masamune Shuzo Co., Ltd. — Company profile
https://www.sasamasamune.com/company.html
Fukushima Minyu — Fire at the Sasa Masamune brewery, 1 June 2026
https://www.minyu-net.com/news/detail/2026060113102350523
Fukushima Minpo — Cultural properties and brewing equipment lost to fire
https://www.minpo.jp/articles/-/146364
Fukushima Minyu — Brewery to rebuild, one month after the fire
https://www.minyu-net.com/news/detail/2026070108272151729

Last verified: 2026.07.04